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RESERVATIONS & POLICY

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At Villa di Como, our focus is quality, not quantity. â€‹

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Our dining room is intimate, with only seven tables. Please be advised that all tables in our general dining room are bar-height.

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​Bar seating at Villa di Como is available only to patrons with reservations for a full dining experience. We do not accept bar seat reservations for drinks only. 

 

We hold a farm distillery license, and our chef, Ali, handcrafts super-premium Limoncello and Orangecello liqueurs on-site. Most of our cocktails are made with our Limoncello & Orangecello. 

To highlight our own spirits, we offer a carefully curated selection of spirits and liqueurs. Additionally. we have hand-selected a variety exceptional wines from around the world, with a strong focus on Italian wines, all of which pair beautifully with our food.

 

We take gluten-free requests seriously. Our gluten-free options are labeled on our menu, which is available on our website. Additionally, we are happy to cook gluten-free pasta upon request at the table, as we always keep it on hand. Please communicate with your server when ordering.

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The largest party size for a la carte dining in our general dining room is six guests. Parties larger than six require a prix fixe menu, as our general dining room menu is not available for larger groups. For parties over six, please text 518-475-7777 to submit a special request.​

 

We do not have a children's menu. All seats are bar-height and not suitable for infants or children under seven years old.​

 

Reservations can only be made through our website. Villa di Como reservations are available within a 30-day reservation window, with new reservations opening online at midnight each night. If your OpenTable reservation does not go through, please text us at 518-475-7777.​

 

Party reductions of 50% or more will result in a reservation forfeiture.​

 

Reserved dining times for each party size:

  • Parties of 2 to 3: 1 hour and 30 minutes

  • Parties of 4 to 6, 1 hour and 45 minutes​

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All guests must be present to be seated. â€‹

 

We strongly discourage outside wines; however, if you wish to bring in a special bottle, a corkage fee of $40 per bottle will apply..​

 

Cake cutting fee: $5 per guest.​

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Please do not bring decorations, décor or other items into the restaurant.​

 

​If you have any questions regarding your reservation, please text 518-475-7777.

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